Monstera

A drooping Monstera is almost always responding to one of seven conditions: underwatering, overwatering with root rot, insufficient light, low humidity, cold or draught stress, fertiliser salt buildup, or a root system that has outgrown its pot. Most of these are fixable within days once you have identified the right cause. The diagnosis is where

Monstera leaves that refuse to split come down to one of six conditions: the plant is too young, it is not receiving enough light, watering is inconsistent or insufficient, humidity is too low, nutrients are depleted, or you are growing a Monstera variety that does not fenestrate in the same way as Monstera deliciosa. Five

Monstera deliciosa needs bright indirect light for 6 to 8 hours daily to grow well and produce the fenestrated (split and holed) leaves it is known for. It will survive in medium indirect light but grows more slowly and may not fenestrate. Direct sun from a south or west window scorches the leaves quickly, producing

You may know the monstera adansonii as the cheese plant. You may even have heard it called the ‘five holes plant’ because of the shape of the leaves. In fact, it is the beautiful heart shaped leaves that make this plant so popular with gardeners everywhere. The monstera adansonii grows to between 3-5 feet (or

Monstera belongs to species of evergreen tropical vines and shrubs native to tropical rainforests of Central America. It is a plant sought for decorating the living space. The vibrantly green leaves speckled with natural holes provide an aesthetic outlook. The exotic-looking leaves make the plant all the more desirable. It prefers medium indirect light, requires