Can You Eat Purple Shamrock? Oxalis Triangularis Safety
Yes, purple shamrock (Oxalis triangularis) is edible in small amounts. The leaves, stems, and flowers have a tart, lemony flavor from oxalic acid, the same compound found in spinach and sorrel. Eat only a few leaves at a time, avoid the bulbs, and skip it entirely if you have kidney stones, gout, or arthritis, since […]
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